枇杷膏的做法和保存方法_枇杷膏的做法和保存方法大全

准备原料：枇杷5斤、糖500克

1、首先把枇杷洗干净，准备好糖。

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2、把枇杷一个个去皮去核，弄干净。

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3、只剩下果肉。

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4、把枇杷和冰糖都放进锅里搅拌。

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5、放入水，然后中火煮开。

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6、继续煮。

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7、煮一段时间后枇杷变软，继续煮。

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8、熬到变粘稠关小火继续熬

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9、熬成浓稠就差不多了。

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10、装瓶，完成。

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